Coyo Berry Bowl
BREAKKY
130g Coconut Yoghurt, 10g Raw Nuts, 5g Coconut Flakes, 10g Sunflower Seeds, 0.1g Cinnamon, 15g Blueberry, 15g Strawberry
A$11.55
Ricotta and Spinach Scramble Eggs
BREAKKY
208g Free Range Eggs, 30g Ricotta, 50g Spinach, 10g Cheddar Cheese, 5g Olive Oil, 0.1g Salt, 0.1 Pepper.
A$13.00
Kale and Quinoa Bowl
BREAKKY
120g Quinoa, 50g Kale, 65g Boiled Egg, 15g Haloumi, 10g Pomegranate, 0g Zatar Spice.
A$13.75
Protein Omelette
BREAKKY
140g Free Range Egg White, 60g Sou-Vide Chicken Breast, 50g Baby Spinach, 5g Olive Oil.
A$13.00
Vegetarian Stew
LUNCH / DINNER
Chickpea stew with steamed green vegetables and couscous tabouli.
A$11.55
Sou Vide Spicey Chicken Tenderloin
LUNCH / DINNER
100g Sou-Vide Chicken Breast, 100g White Rice, 60g Broccoflower, 60g Bean
A$11.55
Sou Vide Zaatar Chicken Tenderloin
LUNCH / DINNER
100g Sou-Vide Chicken Breast, 100g White Rice, 60 Broccoli, 60g Bean
A$11.55
Thai Chicken Massaman Curry
LUNCH / DINNER
180g Sou-Vide Chicken Breast, 20g Curry Paste, 55g Bean, 55g Broccoli
A$13.75
Grilled Barramundi Fillet
LUNCH / DINNER
180g Barramundi, 100g Sweet Potato, 60g Broccoli, 60g Bean
A$14.90
Grilled Salmon Fillet
LUNCH / DINNER
150g Salmon, 100g Sweet Potato, 120g Bean
A$15.90
Tuna and Beetroot Salad
LUNCH / DINNER
150g Sienna Tuna, 150g Beetroot, 25g Baby Spinach, 10g Red Onion, 20g Italian Dressing
A$13.75
Kale Chicken and Garlic
LUNCH / DINNER
150g Sou-Vide Herb Chicken, 100g Kale, 7g Lemon Juice, 5g Olive Oil, 6g Garlic Dressing.
A$13.75
Pan-Fried Barra Fillet
LUNCH / DINNER
Sweet Potato Mash, Steamed Greens, Lemon
A$14.90
Spicy Chicken
LUNCH / DINNER
Spicy Chicken, Aromatic White Rice, Steamed Greens, Lemon.
A$13.75
Grilled Tasmanian Salmon
LUNCH / DINNER
Tasmanian Salmon Fillet, Sweet Potato Mash, Steamed Greens, Lemon.
A$15.90
Slow Roasted Beef Rump
LUNCH / DINNER
150g Beef, 100g Sweet Potato, 60g Bean, 60g Pumpkin
A$13.00
Yogi Life
LUNCH / DINNER
Braised lentils, quinoa tabouli with sweet potato and broccoli.
A$11.55
Vegan Bowl
PLANT BASED
150g Tofu, 100g Asian Style Noodle, 60g Shitake Mushroom, 60 Broccoli, 5g Sesame Oil, 1g Chilli Powder
A$11.55
Vegetarian Stew
PLANT BASED
100g Boiled Couscous, 45g Broccoli, 45g Bean, 30g Tabouli, 150g Chickpea
A$11.55
Yogi Life
PLANT BASED
150g Lentil, 80g Quinoa, 20g Tabouli, 60g Sweet Potato, 60g Bean
A$13.75
Zucchini Noodle, Corn, Cherry Tomato, Mint, Cashew, Chilli Dressing
PLANT BASED
A$11.55
Services
Opening Hours
Monday
6:30 am - 5:00 pm
Tuesday
6:30 am - 5:00 pm
Wednesday
6:30 am - 5:00 pm
Thursday
6:30 am - 5:00 pm
Friday
6:30 am - 5:00 pm
Location
33 Bayswater Road, Potts Point New South Wales 2011, Australia
Phone
(02) 9357 7331
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